Happy Day Farms provides direct
access to local, seasonal, farm-fresh produce, allowing our community to reconnect with the local food supply and producer.
We utilize sustainable practices to grow fresh, high-quality food. Our goal is to create community through eating right and sharing the wealth of our harvest.
Monthly Archives: July 2014
newsletter 2014 Week 30 mon baked zucchini halves, grated beet salad Advertisements