Happy Day Farms provides direct
access to local, seasonal, farm-fresh produce, allowing our community to reconnect with the local food supply and producer.
We utilize sustainable practices to grow fresh, high-quality food. Our goal is to create community through eating right and sharing the wealth of our harvest.
Monthly Archives: November 2014
newsletter 2014 Week 42 mon shepards pie, kohlrabi apple bake newsletter 2014 Week 43 turnips n taters n thyme, broc kale n bacn, turnip n beef n bean soup newsletter 2014 Week 44, Mashed turnips and taters, greens and burger, … Continue reading